Community-based urban survival gardening

Posts Tagged ‘kale’

Chioggia Beet and Chervil Salad Recipe

Chervil is a winter-hardy herb that likes to self-seed. It grows on its own in my front yard every spring. The flavor is a cross between parsley and fennel—an anise-like sweetness and potent green taste that create an astonishing alchemy with sweet and earthy beets. I like Chioggia beets in this dish [...]

Seasonal Salads

Five years ago, I never would have considered eating cooking greens raw. Raw kale? No way. But guess what. I was wrong! They make great hearty, healthy winter salads and taste amazing at a time of year when we don’t get many fresh foods. Dove Vivi surprised me recently [...]